Welcome to my Blog!


I am so glad you stopped by. A couple of months ago I saw the movie Julie & Julia, where a young woman decides to take a year and make every recipe in Julia Child's French Cookbook. I enjoyed the movie very much and became intrigued. Maybe I could do something like that, so, I got out my barely used, 13 year old, Better Homes Cookbook and started flipping through. Thus began my cooking experiment.

Cooking is something I have always hated to do, it was a chore for me, not a pleasure. I am not a professional cook, and never will be, but the movie ignited a spark in me and revealed a new discovery, cooking can be fun!

I am learning that with patience, motivation, and good recipes anyone can be a good cook. Believe me, if I can do it, so can you! I hope you will experiment along with me and let me know what you think of the recipes I share.

I will post each new recipe I try along with a picture (I can't stand cookbooks that don't include pictures!) so you can see the final product. I will also share tips that I have learned along the way. For you seasoned chefs, the tips may seem like common sense, but for those of us who are dummies in the kitchen, they are epiphanies.

Happy Cooking!
Nancy

Wednesday, April 7, 2010

Pigs in a Blanket


Hannah's Home and Careers class prepared this fun pigs in a blanket recipe, so Hannah wanted to make them for us.  I have often seen these at weddings, but never realized how easy they are to make.
What a cute and yummy finger food for a party!
Ingredients:

1 package crescent rolls
1 package small hot dogs
cheese slices

Directions:

1. Preheat oven to 400* F.
2. Cover cookie sheet with aluminum foil.
3. Make a slit halfway through the hot dog - in long direction.
4. Place a strip of cheese in the slit.
5. Put hot dog at the shortest point of the crescent roll and roll up.
6. Place on a cookie sheet and bake 10-12 minutes.
7. When rolls/hot dogs are done, take the cookie sheet out of the oven
and place it on stove top to cool.
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Disclaimer:


None of the recipes posted on this site are mine, they are all taken from other sources, or given to me to try. I am not nearly creative enough or good enough in the kitchen to have come up with any of them.

I also cannot promise that any of these recipes are going to turn out good, or taste good for that matter, so you try them at your own risk.

Enjoy!!! Nancy SmileyCentral.com